Listen to Lena

Perfecting the Art of Conversuasion

kilne cookware

Cooking with Love: Wild Mushroom Risotto, featuring Kilne Cookware

By 1 Comment

*PROMO DETAILS BELOW* Save money with Kilne’s Love to Cook Sale!

Food is my love language. The simple act of preparing food is cherished in my family; cooking for others is the most enduring way to show devotion. Today, whether I’m creating a chef-inspired dish or assembling a simple sandwich, I know that when I’m serving a meal, I’m really saying “I love you”.
With love on my mind: a recipe for Wild Mushroom Risotto, one of my go-to “Date Night In” meals. Risotto is easy to make but requires patience and persistence. There are no shortcuts, but with care and attention, it is always worth the effort.

Kind of like love, right?…

Read More

The Best Thing Since Sliced Bread – Introducing Kilne

By 13 Comments

In fact, a Kilne bread knife may be the best thing to slice your bread, too.

We’re all spending more time than ever in the kitchen, and trust me when I say that it’s MUCH more enjoyable when you have the right tools! I had been on the hunt for a new set of knives since spring, when I embarrassingly had to admit that our “starter set” of knives, hastily purchased when we were first married, were a) already 13 years old, and b) woefully inadequate to keep up with my unofficial new role as a prep cook.
Enter Kilne. Designed in Canada and crafted from high-quality German steel, Kilne knives are simply the best knives for home chefs. The highlight reel:

High Grade German Steel: Blades crafted from Chromium-molybdenum-vanadium steel stay sharp for precision cutting.

Full Tang: Solid steel from tip to tail gives exceptional strength and perfect balance.

Ergonomic Design: Handle grip and bolster provide a secure hold, even with wet hands. …

Read More