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South St. Burger Co: Lena Approved!

May 15, 2010 By Lena

If you’re a regular reader, you’ll know that I’ve had burger cravings this entire pregnancy. Crazy, considering I rarely touch them. But not one to argue with Mother Nature, I’ve been indulging in the weekly cheeseburger, bi-weekly veggie burger, and oh, okay, even the frozen varieties that I order Mike to fry up at 10pm.

So when South St. Burger Co. invited our family to come and discover their goodies for ourselves, I can only describe my reaction as repressed jubilation. With locations in the GTA and Calgary, I’d heard of the company and knew that there was much hype surrounding the burgers, but was hesitant to try them out due to the perception that they were rather expensive. Given the chance to review them, I couldn’t say no.

Who is South St. Burger Co?

Kids and parents alike love a good burger, however it can be difficult to find a burger place that appeals to both generations. South St. Burger Co. sets itself apart from the pack by serving burgers that taste like they are straight off your backyard BBQ and are made with real ingredients that you will feel good about feeding your family. The 100% pure beef burgers (that means no additives, preservatives or filler) are made from fresh, “conscientiously raised” hormone and antibiotic free beef and served on a choice of regular or whole wheat buns. While other burger restaurants often disregard their sides, at South St. Burger Co., a New York Fries company, the sides are respected. Serving fresh cut New York Fries and poutine, as well as fresh cut red onion rings, sides are cooked in Trans fat free sunflower oil. With 25 traditional and exotic toppings including Dijon horseradish, wasabi mayo and guacamole, your burger can be as grown up as you want!

We arrived at the Winston Churchill/Argentia restaurant on a weekday evening at 6:00pm to find it relatively empty; only 2 customers were dining in. The cashier assured me that they’d begin to get busy around 7:00pm, which later proved to be true as the restaurant filled up nicely as we were preparing to leave. I was immediately impressed with the decor of the restaurant – modern fixtures, stylish seating and stainless steel everywhere. Also very apparent was the cleanliness of the place – no teenagers with wash buckets trolling the floors here, just pristine surfaces as far as the eye could see.

As I went to place our family’s order, the frugalista in me couldn’t help notice the prices – with tax, each combo ran about $10 per person. But since the meal was on the house, and I was expecting an experience far superior to the Golden Arches, I gave South St. Burger the benefit of the doubt and let them prove their worth.

I chose the Veggie Burger combo with Red Onion Rings, while Mike grabbed the Hamburger combo with New York Fries. Ryder sampled from both our plates :)

The food is made to order, and hamburgers are cooked to an internal temperature of 160 degrees. My veggie burger was up first, and I have to say, I took more time looking over the condiments than actually consuming the burger. Ketchup, mustard, relish you say? How about a choice of 2 ketchups, 3 mustards or 4 relishes? And then, do I go for the wasabi mayo? Or the chipotle BBQ sauce with Cajun onions? The taste combinations were endless. Lucky for Mike, he prefers his burgers condiment-free (I know, very strange) so he was tapping his foot at the table while I decided on how to perfect my burger. (Click picture to enlarge to view condiments.)

Okay, now to the important stuff. Before I say anything else, I’ll say this – the meal is well worth the price, and more. My veggie burger was juicy and tasty, and packed a “meaty” punch. I couldn’t deny Mike’s hamburger was one of the best I’ve ever tasted – flavourful, with just the right density and smoky aftertaste. It was on par with a burger you’d order from a bar & grill type restaurant (and likely pay $14.95 a plate for, even without the cool choice of toppings).

And the sides! New York Fries, famous in their own right, provided a perfect complement to the burger (and the serving size was just right). The red onion rings nearly made us swoon; super crunchy, incredibly seasoned and not too oily – I would honestly drop by just to grab these as a snack. You simply must try them. Delish!

All in all, leaps and bounds better than your average fast food joint, and no wonder – the care and dedication taken with the ambiance, quality of food and wonderful selection of condiments makes this burger joint the place to be for the discerning palate. Even better – knowing that the meat, sides and even drinks are made with all natural ingredients makes it a wise choice for the entire family. I’d gladly bring my family here when the mood for a delicious, high quality burger strikes. Recommended for casual date nights, family outings or just because! Lena Approved!

Click here to find a South St. Burger Co. location near you.

Filed Under: Uncategorized Tagged With: fast food, GTA, review, South St. Burger Co

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Reader Interactions

Comments

  1. Denise

    May 15, 2010 at 3:10 pm

    Oh, thanks for this review. We live by the Markham location and have considered trying it out but like you have been hesitant to due to the prices. It's good to hear the quality is worth it. We'll take my husband there for Father's Day!

  2. AC

    May 15, 2010 at 3:42 pm

    Mmmm…burgers!! Now I know where to go for lunch today. :) Thanks!

  3. Michael Almeida

    May 15, 2010 at 4:18 pm

    That burger was the best I've ever had. South Street Burger fan for life!

  4. Jesse K.

    May 15, 2010 at 10:29 pm

    Those onion rings look so good. I'll have to try them. Thanks ;)

  5. Evil Eric

    May 15, 2010 at 10:51 pm

    It's rare when I disagree with Lena but I have to this time.The portions are small, the food is just average…If you want a delicious "gourmet" burger then hit Hero Burger.

  6. Lena!

    May 15, 2010 at 10:56 pm

    Evil Eric! While I agree the sides are on the smaller side, I think larger ones would be too much of a good thing given the size and quality of the burgers. We'll have to engage in a burger showdown next time we meet!

  7. Evil Eric

    May 16, 2010 at 1:59 am

    A burger battle it shall be!I'm looking forward to this tasty confrontation…

  8. Nancy Ghuman

    May 17, 2010 at 2:28 pm

    Thanks for the review! We live by the same location, and we passed by it a few weeks ago, and I told my husband that place looks good, he's like how can you tell? I'm like their sign is nice! glad to see my instincts were right! will have to try it out this week!!!

  9. Anonymous

    May 17, 2010 at 3:56 pm

    You've got me hankering for a burger and onion rings! Janice

  10. Lotus

    May 17, 2010 at 7:31 pm

    Yummy! This looks really good…will try it out:)

  11. Lena!

    May 17, 2010 at 11:05 pm

    @Nancy – hey girl, I had no idea you lived nearby! Cool!@Janice – you'll LOVE their onion rings. I don't even like onion rings that much, and I refused to share more than one or two with Mike. I basically cradled my arm around my plate and dared him to pluck one off.. they're DELISH!@Lotus – I won't lie, it's a bit pricey… but sooo worth it!

  12. Rubex Cube

    May 18, 2010 at 2:13 pm

    Ohhhhhhh can't wait to check out the veggie burger! Now I need to trek down there to get one!

  13. Kathryn

    May 28, 2010 at 9:08 pm

    Just popping by the blog to see if you had put up baby pics….and then I came across this review! I love this place!! I go quite a bit (to the one in Leaside area). I LOVE that they are made with hormone free meat etc. Makes me feel slightly better about eating the massive burger. Plus their variety of toppings are incredible. I may have to go tonight!

  14. Lena!

    May 31, 2010 at 1:45 am

    Kathryn – glad to see you're a fellow burger lover! Although… I craved them so much in pregnancy that now I can't even look at them :(

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Lena Almeida

Toronto Blogger, Social Media Strategist for Listen to Lena Inc. Television & Radio Personality, Columnist and Speaker. Family Travel Expert. Star Wars Fanatic. Perfecting the Art of Conversuasion. Read More…

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